10 Burger Burrito

All the bold flavor of a classic burger, wrapped in a warm tortilla. Lean seasoned ground beef, shredded lettuce, tomato, pickles, and cheddar cheese, drizzled with a tangy burger sauce and rolled up. 

Ingredients (per burrito):

• Lean ground beef (90% lean) – 4 oz / 115g
• Cheddar cheese (shredded) – 1 oz / 28g
• Romaine or iceberg lettuce (shredded) – ½ cup / 30g
• Tomato (diced) – ¼ cup / 40g
• Dill pickles (sliced) – 2 tbsp / 20g
• Burger sauce (light mayo + ketchup + mustard) – 1 tbsp / 15g
• Large whole wheat or low-carb tortilla – 1 (about 60g)

Macros (approx.):

• Calories: ~460
• Protein: 34g
• Carbs: 20g
• Fat: 28g